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APPETIZER
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Home-Cured Salmon
with coriander, spicy pomelo salad, lemon dressing |
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Rolled Seafood Skewered with Lemongrass
with peanut dressing |
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Grilled Sea Scallops
with lemongrass sauce |
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Stuffed Chicken Wing
with sun-dried tomato, mushroom, and sweet-spicy sauce |
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Crispy Seafood and Minced Chicken Pancake
with sweet plum sauce |
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SALAD
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Fresh Green Mango Salad
with seared prawns, crushed peanut-lime vinaigrette |
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Crispy Fish Maw Salad
tossed with seafood, chicken, vegetables, spicy lemon dressing |
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Spicy Minced Chicken Salad (Larb Kai)
with mint, crisp garden greens, deep-fried bird eye chilli |
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Grilled Beef Tenderloin Salad
with thai style three flavours dressing (sweet, sour, spicy) |
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Crispy Kangkong
with seafood, lemon-lime dressing |
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SOUP
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Chicken Coconut Cream Soup with Galangal (Tom Kah Kai) |
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Tom Yum Soup with Prawn & Golden Mushroom |
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Fish Maw Soup topped with Shark's Fin
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Crabmeat Broth with Shimeiji Mushroom |
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Garland Chrysanthemum with Beancurd and Seaweed |
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